Making your own fruit and vegetable juices at home is an inexpensive way to stay healthy and easily consume important nutrients. Whether you are making juice at home for healthy vegetable juices or for tasty fruit juices, these tips will help you make the best tasting and healthiest juices possible.
For heavy and dark vegetable juices, use apple and carrots as the sweetener and avoid other fruits. Other fruits do not go along with dark greens very well. Carrots contain a lot of sugar and apple juice will complement the vegetables instead of clashing with them. Apples and carrots are the perfect base for mixed fruit and vegetable juices also.
It is nearly impossible to be health conscious about all your meals, so a good way to approach your juicing diet is to follow the two thirds rule. By paying attention to the healthiness of your breakfast and lunch, you ensure that you are eating healthy two thirds of the day. This paves the way for social or momentary lapses in your diet at dinner.
Look into getting a system for vacuum sealing your jars if you are planning on making larger quantities of juice at the same time. Being able to fully vacuum seal your container means you will be able to store it for much longer periods of time without suffering a loss in quality or health benefits.
Juice a variety of fruits and vegetables. Different fruits and vegetables each contain their own unique blend of vitamins and minerals. For the best health, do not juice the same fruits over and over. Having a favorite fruit or vegetable juice is fine, but mix it up! Check out your grocers produce section or your local farmer’s market and try something new.
Talk often with friends, family, or co-workers about your juicing and health plans. This will not only keep juicing at the forefront of your mind, but may also flesh out a cohort for you to enjoy it with. It would be great to have another person in your life with the same juicing goals as you.
Keep a toothbrush handy to clean the strainer after juicing. Scrubbing the strainer with a toothbrush will displace any lodged particles which can grow rapidly into mold. Regular cleaning in this fashion will increase the life of your juicer as well as make your life healthier.
When it comes to juicing, one thing that you want to keep in mind is the fact that many fruits and vegetables have the most amount of nutrients either in the skins or directly beneath them. This is important to consider when deciding whether or not to peel your ingredients.
Drink your juice at room temperature in order to receive maximum health benefits. Chilling your juice will make it harder for your body to digest it, and therefore reduce the amount of nutrients you absorb. Also, chilling the juice requires it to sit in a fridge or freezer, and fresh juice is best immediately after you make it.
Follow the tips above to easily make great tasting and healthy fruit and vegetable juices at home. Once you replace snacks and unhealthy beverages with pure fruit and vegetable juices, you will notice how much better you feel. Make fruit and vegetable juices at home for a high energy meal.